Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study | BMC Medicine | Full Text
Eating less meat 'like taking 8m cars off road' - BBC News
Vegan diets produce quarter of high-meat diets' greenhouse gases – study | The Independent
Veganism
Vegan Diets Cut Emissions, Water Pollution and Land Use by 75%, Major Study Finds - EcoWatch
New Study Shows Vegan Diet Is Least Harmful to the Environment - UnchainedTV
Veganism is 'single biggest way' to reduce our environmental impact on planet, study finds | The Independent | The Independent
Eating High-Meat Diets Produce Four Times More Greenhouse Gases Than Vegan Diets, University of Oxford Study Reveals
Vegan diet massively better for the environment, new study confirms | Mint Lounge
Plant-based doc debunks biased Oxford study bashing vegan diet | Totally Vegan Buzz
PDF) Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study
The global and regional costs of healthy and sustainable dietary patterns: a modelling study - The Lancet Planetary Health
Joey Carbstrong - A huge 2018 study at the University of Oxford based on 40,000 farms in 119 countries found that “A vegan diet is probably the single biggest way to reduce
Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: results from the prospective EPIC-Oxford study | The BMJ
Diet and nutrition: health of vegetarians and vegans — Cancer Epidemiology Unit (CEU)
The EPIC-Oxford study and its contribution to the study of vegetarian health - Vegetarian Society
Vegan Diets and Long Term Health: What We've Learned from the EPIC-Oxford Study | The VRG Blog
Environmental impact of 57,000… | Oxford Martin School
Vegan diet massively cuts environmental damage, study shows | Food | The Guardian
Vegan diet has just 30% of the environmental impact of a high-meat diet, major study finds — University of Oxford, Medical Sciences Division
Plant-based foods are good for both health and the environment | University of Oxford
The EPIC-Oxford study and its contribution to the study of vegetarian health - Vegetarian Society
